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- Chapter-2 Components of Food
Chapter-2 Components of Food
Language : English
CBSE Class 6 Science Chapter-2 Exercise Questions and Answers - Components of Food
Chapter -2
Components of Food
Exercise :-.
1. Name the major nutrients in our food.
Ans:-The major nutrients in our food are Carbohydrates, Proteins, Lipids, Vitamins, Minerals and dietary fibres.
2. Name the following:
(a) The nutrients which mainly give energy to our body.
Ans:- Carbohydrates
(b) The nutrients that are needed for the growth and maintenance of our body.
Ans:- Proteins and minerals
(c) A vitamin required for maintaining good eyesight.
Ans:- Vitamin A
(d) A mineral that is required for keeping our bones healthy.
Ans:- Calcium
3. Name two foods, each rich in:
(a) Fats :- Cheese, Cream
(b) Starch:- Rice, Wheat
(c) Dietary fibre :- Grains, Raw Vegetables
(d) Protein :- Milk, Egg
4. Tick (√) the statements that are correct.
(a) By eating rice alone, we can fulfil the nutritional requirements of our body. ( )
Ans :- ( × )
(b) Deficiency diseases can be prevented by eating a balanced diet. ( )
Ans:- ( √ )
(c) Balanced diet for the body should contain a variety of food items. ( )
Ans:- ( √ )
(d) Meat alone is sufficient to provide all nutrients to the body. ( )
Ans:- ( × )
5. Fill in the blanks.
(a) ______________ is caused by the deficiency of Vitamin D. ( Ans:- Rickets )
(b) Deficiency of ______________ causes a disease known as beriberi. ( Ans:- Vitamin B1 )
(c) Deficiency of Vitamin C causes a disease known as ______________. ( Ans:- Scurvy )
(d) Night blindness is caused due to deficiency of ____________ in our food. ( Ans:- Vitamin A )